Dinner menu
Event No. 4
Desserts
A variety of personal desserts
Colorful macaroons
Cream puff
Eclairs
Cup desserts
Personalized cakes
Salads
Hummus
Hummus, hot paprika and olive oil
Classic green salad
Vegetable salad, salt, pepper and olive oil
Israeli market salad
Sauteed lettuce and herbs in a citrus sauce
Spicy tomato salad
Tomatoes, pepper and spicy sauce
Salad dip
Tabula, tomatoes, parsley, pomegranate, lemon and olive oil
White cabbage
White cabbage, chopped, seasoned and herbs
Grilled eggplant in tahini
Roasted eggplant in green flour
Homemade pickles
A variety of home-picked crosses
Served with 3 types of bread
Rustic bread, buns, pita bread
Main dishes
Asado
Asado in frontal layout
Stuffed chicken
Chicken stuffed with almonds and rice
Salmon skewers
Salmon fish on a skewer
Vegetarian pastry
Pastry filled with mushrooms
schnitzels
Crispy schnitzels
Side dishes
Potato and sweet potato
Potatoes, thyme and rosemary
Majdera
Majadara rice
Antipasto
A variety of roasted vegetables
Vegetarian noodles
Vegetable noodles
Dinner menu
Event No. 3
Desserts
A variety of personal desserts
Colorful macaroons
Cream puff
Eclairs
Cup desserts
Personalized cakes
Salads
Hummus
Hummus, hot paprika and olive oil
Classic green salad
Vegetable salad, salt, pepper and olive oil
Israeli market salad
Sauteed lettuce and herbs in a citrus sauce
Spicy tomato salad
Tomatoes, pepper and spicy sauce
Salad dip
Tabula, tomatoes, parsley, pomegranate, lemon and olive oil
White cabbage
White cabbage, chopped, seasoned and herbs
Grilled eggplant in tahini
Roasted eggplant in green flour
Homemade pickles
A variety of home-picked crosses
Served with 3 types of bread
Rustic bread, buns, pita bread
Main dishes
Meat casserole
Served in a tagine with dried fruits
Grilled boneless chicken
Roughly cut
Fish sticks
Fish in spicy red sauce
Stuffed vegetarian
Pepper stuffed with red sauce
schnitzels
Crispy schnitzels
Cuba
Cuba beet
Side dishes
Baby potato
Potatoes, thyme and rosemary
Dry fruit rice
Bosmati rice with pieces of dried fruit
Antipasto
A variety of roasted vegetables
pasta
Pasta in red sauce
Dinner menu
Event No. 2
Desserts
A variety of personal desserts
Colorful macaroons
Cream puff
Eclairs
Cup desserts
Personalized cakes
Salads
Hummus
Hummus, hot paprika and olive oil
Classic green salad
Vegetable salad, salt, pepper and olive oil
Israeli market salad
Sauteed lettuce and herbs in a citrus sauce
Spicy tomato salad
Tomatoes, pepper and spicy sauce
Salad dip
Tabula, tomatoes, parsley, pomegranate, lemon and olive oil
White cabbage
White cabbage, chopped, seasoned and herbs
Grilled eggplant in tahini
Roasted eggplant in green flour
Homemade pickles
A variety of home-picked crosses
Served with 3 types of bread
Rustic bread, buns, pita bread
Main dishes
Brisket
Slice brisket in a frontal layout
Stir-fried Asian Chicken
Asian style stir-fried chicken
Tilapia fillet
Fillet with herbs
Vegetarian pie
Onion and leek pie
schnitzels
Crispy schnitzels
Side dishes
pasta
Pasta in pesto sauce
Potato and sweet potato
Baked potato and sweet potato
green beans
Green bean stew
Rice
White Rice
Dinner menu
Event No. 1
Desserts
A variety of personal desserts
Colorful macaroons
Cream puff
Eclairs
Cup desserts
Personalized cakes
Salads
Hummus
Hummus, hot paprika and olive oil
Tehina
Tahini, pepper, salt, garlic and lemon
Chopped vegetable salad
Chopped vegetable salad, salt, pepper and olive oil
White cabbage
White cabbage, chopped, seasoned and herbs
Salad dip
Tabula, tomatoes, parsley, pomegranate, lemon and olive oil
tomato salad
Tomatoes, pepper and spicy sauce
Salad leaves
Lettuce, rocket and herbs in citrus sauce
Spicy salad
Hot peppers/spicy salad
Served with 3 types of bread
Rustic bread, buns, pita bread
Main dishes
Steak Asado
Asado in frontal layout
Steak and chicken
Roast chicken and root vegetables
Salmon medallions
Baked salmon and herbs
Mushrooms and artichokes
The chef’s dish – mushrooms and artichokes
schnitzels
Crispy schnitzels
Side dishes
Baby potatoes
Baked potato with the chef’s seasoning
couscous
Tripolitan couscous served in a tagine
Antipasto
A selection of roasted vegetables
Makuda pie
A vegetarian dish
Rice
White Rice
